Heather’s cookie- dough hummus, served with crudites and the fixings…..
Oh man- this was SOOOOO to die for, no doubt. It’s already gone, and only lasted about 2 days. If you like nut butter, chickpeas, and chocolate chips, I definitely recommend giving this a shot.
I know, I thought the same, nut butter, nutritional yeast and chickpeas? You can’t really even taste the nooch or chickpeas, just pure bliss! Who says you can’t have chocolate chips for lunch?
You know what’s always heaven on your taste buds and out of this world?
Super- green smmmmmoothies, or in my case, puddings.
- maca powder
- shredded coconut flakes
- sun warrior
- Cinnamon, stevia
Does it look prettier with coconut, cinnamon and carob chips atop?
Continuing with the green yumminess is this warming and delicious smoked broccoli- cheddar soup….
Emily’s Broccoli-cheddar soup, with a twist on my part.
I added 1 teaspoon smoked paprika, black beans and avocado to give the soup a flare, but kept everything else the same.
I may or may not have added more nutritional yeast, because, well, I love nutritional yeast!
Yum. Can’t wait for leftovers for dinner tonight!
Before I turn bright green from all my fibrous green intake, I’ll stop there. Lots of school work to do, as well as miscellaneous errands. Stay tuned for tomorrow’s post, a coconut- hot chocolate recipe!